Culinary Specialist

2 weeks ago


Hartsdale, New York, United States IHOP Full time
Main Responsibilities of a Culinary Specialist

We are seeking a skilled Culinary Specialist to join our IHOP team. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards.

Key Responsibilities:
  • Maintain a clean and organized kitchen environment
  • Prepare workstations and equipment for cooking
  • Prepare and cook food using various culinary techniques
  • Arrange food for presentation and ensure quality standards are met
  • Manage food storage, stock, and ingredient orders
Requirements:

To be successful in this role, you will need:

  • Prior experience as a cook or in a related field
  • Strong knowledge of kitchen equipment and sanitation procedures
  • Excellent communication and teamwork skills
  • Ability to multitask and work in a fast-paced environment
  • High school diploma or equivalent required

We are looking for a motivated and skilled individual who is passionate about delivering exceptional food and service. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.