Restaurant Operations Manager
2 months ago
Company Overview
Position Overview
ABOUT THE ROLE
You've dedicated time to advancing in the culinary industry, possibly with some educational background in the field. Regardless of your journey, your aspiration is to oversee a restaurant's operations.
This aligns perfectly with our needs at Domino's Pizza, a renowned name in the pizza delivery sector, as we currently have openings for management roles.
In this position, you will encounter a dynamic and rewarding environment where personal and professional growth is encouraged.
With a global presence, Domino's offers numerous pathways for career advancement, ensuring that wherever you start, there are opportunities to climb the ladder.
As the leader in pizza delivery, your contribution is vital in maintaining our esteemed reputation. For further details, please consider this opportunity.KEY RESPONSIBILITIES
As a manager, you will oversee all operations during your shift. This encompasses managing costs, controlling inventory, handling cash, and fostering customer relationships. You are expected to lead by example and adhere to all policies and procedures consistently.
Additional Responsibilities Include:
Team management, administrative tasks, financial oversight, food safety management, scheduling, maintaining a professional appearance, ensuring exceptional customer service, punctuality, transportation arrangements, store hygiene, marketing initiatives, and driving profitability.
CAREER GROWTH
Many individuals in our team began their careers in entry-level positions and have successfully transitioned to franchise ownership.
From delivery roles to management, and from general management to corporate operations, our organization provides a wealth of opportunities for advancement.
INCLUSIVITY
We are committed to recognizing, valuing, and leveraging the unique skills and contributions of every individual. Our goal is to cultivate an environment where all team members can achieve their fullest potential, regardless of their differences.
OVERVIEW
We take pride in our team members, and our team members take pride in being part of Domino's Pizza. Achieving our status as the leading pizza delivery service requires exceptional individuals working collaboratively.
REQUIREMENTS
General responsibilities for all team members include:
Operating equipment, stocking ingredients, preparing food, processing orders, managing inventory, and maintaining cleanliness in the facility.
Training
Comprehensive orientation and on-the-job training will be provided.
Communication Skills
Ability to understand and provide clear written instructions.
Effective verbal communication with customers and colleagues to process orders efficiently.
Essential Skills
Ability to perform basic arithmetic accurately and quickly.
Must be capable of making correct monetary change.
Strong verbal, written, and telephone skills for order processing.
Coordination skills for precise movements.
Proficiency in entering orders using a computer or touchscreen device.
WORK ENVIRONMENT
Exposure to
Various weather conditions while performing outdoor tasks.
In-store temperatures may vary from 36 degrees in coolers to over 90 degrees in certain areas.
Potential for sudden temperature changes in work areas.
Exposure to food odors and dust.
Working in confined spaces, including walk-in coolers.
Handling hot surfaces and sharp tools.
SENSORY REQUIREMENTS
Ability to communicate effectively over the phone.
Near and mid-range vision for most in-store tasks.
Depth perception and the ability to distinguish between hot and cold surfaces.
PERSONAL ATTRIBUTES
Ability to lead teams, perform repetitive tasks, work independently and collaboratively, manage stress, adhere to quality standards, engage with customers, analyze data, and make informed decisions.
PHYSICAL DEMANDS including, but not limited to:
Standing
Most tasks require standing for extended periods.
Walking
Short distances for brief durations on various surfaces.
Sitting
Administrative tasks are typically completed at a desk or table.
Lifting
Receiving bulk deliveries multiple times a week, requiring the use of a hand truck.
Deliveries may include cases of ingredients weighing up to 50 pounds.
Items are often lifted from the floor to shelves up to 72 inches high.
Carrying
Transporting large cans and trays of pizza dough over short distances.
Trays of pizza dough weigh approximately 12 pounds each.
PushingMoving trays on dollies requires minimal force.
Climbing
Occasional navigation of stairs or ladders for maintenance tasks.
Qualifications
Additional Information
STOOPING/
BENDING:
Forward bending is necessary at the pizza assembly station and during ingredient stocking.
CROUCHING/
SQUATTING:
Occasional tasks may require squatting for stocking and cleaning.
REACHING:
Continuous reaching is required for various tasks, including ingredient retrieval and equipment operation.
HAND TASKS
Coordination and dexterity are essential for daily operations.
Use of hands is frequent for various tasks, including food preparation and order processing.
Team members must be capable of handling equipment and supplies effectively.
Driving Specific Job Duties
Delivering products to customers and distributing promotional materials.
Requirements include
A valid driver's license with a safe driving record.
Access to an insured vehicle for deliveries.
Essential Skills
Ability to navigate using maps and locate addresses within the delivery area.
Physical Demands
CARRYING:
During deliveries, team members must carry products while walking and climbing.
DRIVING:
Delivering pizzas within a designated area, often making multiple deliveries per shift.
WALKING:
Team members must travel between the store and delivery vehicle, as well as to customer locations.
CLIMBING:
Deliveries may require navigating multiple flights of stairs.
Work Conditions
Exposure to:
Various weather conditions during deliveries and promotional activities.
Sensing:
Good vision is required for safe driving.
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