Meat Production Specialist

1 day ago


New Bedford, Massachusetts, United States The Chefs' Warehouse Full time

Job Summary:

The Chefs' Warehouse is seeking a skilled Meat Production Specialist to join our team. As a key member of our production department, you will play a crucial role in preparing high-quality cuts of meat for our customers.

About the Role:
  • Select products from pick tickets and stage them for production.
  • Cut product to meet customer specifications.
  • Transport finished product to the packaging line using carts.
  • Weigh product to ensure compliance with customer/company specifications.
  • Replenish stock as needed.
  • Maintain work area cleanliness and orderliness.
  • Ensure product integrity through proper handling and report any damage to management immediately.
  • Familiarize yourself with all company policies and procedures.
  • Comply with federal, state, and local HACCP, OSHA & GMP guidelines.
Requirements:
  • A high school diploma or equivalent.
  • 1-3 months of experience in a similar role.

Estimated Salary: $40,000 - $55,000 per year, depending on location and experience.

The ideal candidate should be able to work efficiently, maintain quality standards, and adapt to changing priorities. If you are a detail-oriented individual with a passion for producing high-quality meat products, we encourage you to apply.



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