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Culinary Specialist

2 months ago

Chicago, Illinois, United States Gyu-Kaku Japanese BBQ Full time
Position: Culinary Team Member

Overview: As a vital part of our kitchen operations, you will be instrumental in crafting exquisite dishes that reflect the essence of Gyu-Kaku Japanese BBQ.

Role Summary:
In this position, you will engage in various culinary tasks including the preparation of fresh ingredients, cooking meats, and assembling both appetizers and main courses. You will also contribute to maintaining a clean and organized kitchen environment, including dishwashing and food storage management. The ideal candidate is meticulous, proactive, and dedicated to delivering outstanding service to our patrons.

Key Responsibilities:
  • Prepare a diverse range of dishes, encompassing salads, appetizers, main courses, and desserts
  • Ensure cleanliness and orderliness in workspaces and kitchen equipment
Required Qualifications:
  • Proven culinary experience or relevant skills
  • Understanding of food safety and hygiene standards
  • Availability to work flexible hours, including weekends and holidays
Employee Benefits:
  • Discounts on meals
  • Employee recognition initiatives
  • Opportunities for career growth within the company