Food Service Lead
2 weeks ago
At Aramark, we're looking for a skilled Food Service Lead to join our team. As a Food Service Lead, you'll play a key role in ensuring the smooth operation of our food service operations.
Job Responsibilities:- Lead all aspects of food preparation and service, including coordinating with kitchen staff and managing inventory.
- Assist in preparing and serving food to customers, ensuring high-quality standards are met.
- Coordinate and assist in setting up and breaking down stations designated by the manager.
- Responsible for maintaining accurate records of food preparation and service.
- Ensure that all work areas and serving utensils are cleaned and sanitized.
- Responsible for accurate disposal of waste from the service line.
- Transfers supplies and equipment between storage and work areas by hand or by cart.
- Assist with daily safety observations and report safety hazards discovered in the location to management immediately.
- Cross-train in areas as the need arises.
- Able to work in concessions, catering, and special events required by your manager.
- Perform tasks as requested by your manager on a weekly, bi-weekly, or monthly basis.
- Great customer service and interpersonal skills.
- Strong leadership and supervisory skills.
- Ability to work in a team environment.
- Serve Safe Certification.
- Ability to follow detailed written and verbal instructions.
- Food service experience preferred.
- Requires frequent lifting/transporting hot food items.
- Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals, and other at-risk conditions.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Aramark is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating an inclusive work environment that values diversity and promotes equal opportunities for all employees.
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