Bakery Specialist

3 days ago


Las Vegas, Nevada, United States One Vegas Hospitality Full time
Job Overview

We are seeking a skilled Pastry Cook to join our team at One Vegas Hospitality. In this role, you will be responsible for preparing a variety of desserts and sweets.


About the Role
  • Estimated Salary: $45,000 - $60,000 per year

Responsibilities

You will be responsible for:

  1. Preparing a range of desserts and sweets, including cakes, pies, cookies, breads, and pastries.
  2. Developing new and innovative recipes to add to our menu.
  3. Decorating cakes and baked goods to meet customer requirements.
  4. Cleaning and sanitizing equipment and baking areas to maintain high standards of hygiene.
  5. Preparing custom orders for special occasions.
  6. Washing dishes and mopping floors as part of your duties.

Requirements
  • Ability to use professional-grade kitchen appliances and equipment.
  • Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations.
  • Knowledge of food safety practices to ensure a safe working environment.
  • Ability to thrive in a fast-paced kitchen environment.
  • Strong organizational and time-management skills to meet deadlines.
  • Team player with strong leadership skills to support colleagues.
  • Vaild health card to ensure compliance with health regulations.

Benefits

We offer a range of benefits to our employees, including flexible scheduling and opportunities for career development.



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