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Prep Cook

2 months ago


Sevierville, Tennessee, United States Red Lobster Full time

Job Summary:

We are seeking a skilled Prep Cook to join our team at Red Lobster. As a Prep Cook, you will play a critical role in ensuring the smooth operation of our kitchen by preparing food items to be cooked and maintaining a clean, organized work area.

Key Responsibilities:

  • Food Preparation: Prepare food items to be cooked, including chopping, slicing, and dicing ingredients.
  • Food Storage: Ensure that all food is stored properly and in accordance with health and safety regulations.
  • Inventory Management: Maintain accurate inventory levels of ingredients and supplies.
  • Team Support: Assist the culinary team in preparing and cooking meals.

Requirements:

  • High School Diploma or Equivalent: Required.
  • Culinary Experience: 1+ years of experience in a fast-paced kitchen environment.
  • Attention to Detail: Ability to maintain a clean and organized work area.
  • Teamwork: Ability to work effectively in a team environment.