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Utility Food Service Team Member
2 months ago
Company: Highmark Health
Job Overview:
The Utility Food Service Associate is responsible for preparing and serving meals to various customers, including patients, staff, and visitors. This role ensures the cleanliness of all kitchen equipment and workspaces, handles monetary transactions for food services, and assists in delivering exceptional food service experiences.
Key Responsibilities:
- Adhere to proper food handling, portioning, and storage protocols in compliance with departmental standards and regulations. (20%)
- Manage cash register operations, processing customer transactions accurately while communicating menu options and pricing. (20%)
- Perform dishwashing and pot washing duties efficiently to maintain a steady supply of clean utensils and cookware. (20%)
- Follow waste disposal procedures and sanitize containers to meet sanitation guidelines. (20%)
- Uphold safety and sanitation standards as mandated by departmental and regulatory requirements. (20%)
Qualifications:
Minimum:
- High school diploma or GED; or one to three months of relevant experience or training; or an equivalent combination of education and experience.
- Basic proficiency in computer and math skills, with the ability to handle cash transactions.
Preferred:
- Prior experience in food service operations.
Compliance Notice: This position adheres to ethical and legal standards as outlined in the company's code of conduct and policies. Employees may have access to confidential information that must be safeguarded at all times. Compliance with the Health Insurance Portability and Accountability Act (HIPAA) and all data security protocols is mandatory.
Highmark Health is committed to fostering a diverse workforce and prohibits discrimination based on protected characteristics. We take affirmative action to ensure equal employment opportunities for all individuals.