Restaurant Manager Leader
6 days ago
Seasons Pizza is seeking a seasoned General Manager to lead our restaurant operations and teams. This is a unique opportunity to develop your leadership skills, drive business success, and embody our core values of H.E.A.R.T..
About the Role
As a General Manager, you will be responsible for managing day-to-day store operations, leading teams, and implementing sales strategies to drive business growth. You will also be expected to:
- Develop and implement training programs to enhance staff skills and knowledge
- Participate in promotional campaigns to increase sales and customer engagement
- Manage food and labor budgets to ensure profitability and efficiency
- Maintain high standards of cleanliness and maintenance
- Ensure compliance with health and safety regulations
Requirements
To succeed in this role, you will need:
- A degree in Hospitality or a related field (MBA preferred)
- A minimum of three years of prior management experience in a restaurant or food service environment
- Hands-on management experience, with a focus on staff development and empowerment
- Excellent communication and problem-solving skills
- Knowledge of service standards, food and beverage controls, and operational efficiencies
- Prior experience managing budgets, labor controls, and inventory is an advantage
- Physical stamina to stand and walk for extended periods, with the ability to lift up to 50 pounds
- Availability to work weekends and evenings
Compensation and Benefits
You can expect a competitive salary based on your experience and education level, plus a bonus structure tied to store performance. Our benefits package includes health, dental, and vision insurance, paid time off, and a summer weekend time off plan.
Estimated salary: $70,000 - $90,000 per year.
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