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Culinary Team Member
2 months ago
About the Role:
We are seeking a skilled and enthusiastic Commis Chef to join our culinary team at Rank Group. As a Commis Chef, you will play a vital role in ensuring the highest standards of food quality and presentation in our casino restaurants.
Key Responsibilities:
- Prepare and cook a variety of dishes to order, adhering to recipe standards and presentation guidelines.
- Collaborate with the kitchen brigade to ensure seamless service and efficient food preparation.
- Follow all health and safety guidelines, including HACCP and food safety protocols, to maintain a clean and safe working environment.
- Report any defective equipment or systems to the head chef or duty manager.
- Ensure accurate stock rotation, ordering, and usage to minimize waste and financial losses.
- Seek feedback from customers and front-of-house teams to continuously improve food quality and exceed customer expectations.
Requirements:
- Previous experience in a culinary or food preparation setting.
- Flexibility to work shifts and adapt to business requirements.
- Knowledge of HACCP and food safety guidelines.
- Food safety basic level 2 certification or currently working towards it.
About Us:
Rank Group is a leading gaming and leisure operator in the UK, committed to providing an exceptional customer experience in a safe and responsible environment. We offer a range of exciting career opportunities across our casinos, restaurants, and support functions.