Executive Chef

2 weeks ago

Salisbury, Maryland, United States Chief of Staff Full time
Food Service and Culinary Opportunities

We are seeking a skilled and experienced food service and culinary professional to join our team. As a key member of our culinary team, you will be responsible for providing exceptional food service and culinary experiences to our customers.

Key Responsibilities:
  • Prepare and cook a variety of menu items to meet the needs of our customers
  • Manage food inventory and supplies to ensure efficient and effective operations
  • Maintain a clean and safe kitchen environment
  • Collaborate with other team members to ensure seamless service and culinary experiences
Requirements:
  • At least 18 years old
  • 6+ months of relevant experience in a kitchen or restaurant setting
  • Regular access to phone and email for communication and scheduling
Benefits:
  • Competitive hourly wages
  • Easy-to-use app for schedule tracking
  • Health, vision, and dental benefits
  • Quick and easy digital onboarding process
  • Weekly pay with direct deposit option

We offer a dynamic and flexible work environment with opportunities for growth and development. If you are a motivated and experienced food service and culinary professional, we encourage you to apply for this exciting opportunity.

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