Culinary Specialist

4 weeks ago

Ripon, Wisconsin, United States Sodexo Full time
About the Role

We are seeking a skilled Cook II to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food to our customers.

Key Responsibilities
  • Prepare and cook a variety of hot and cold food items for various meal periods, including breakfast, lunch, dinner, and special events.
  • Accurately and efficiently portion, cook, and present food items to meet customer expectations.
  • Assist with the supervision of kitchen personnel and serve as a lead cook to guide and train production team members.
What We Offer

As a Cook II at Sodexo, you will enjoy a dynamic and supportive work environment, with opportunities for growth and development. Our comprehensive benefits package includes:

  • Competitive compensation
  • Flexible scheduling
  • Access to ongoing training and development programs
  • Countless opportunities to grow within the company
Requirements

To be successful in this role, you will need:

  • Great communication skills
  • Strong teamwork and a positive attitude
  • Adaptability and willingness to learn
  • Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

  • Culinary Specialist

    4 weeks ago

    Ripon, Wisconsin, United States Sodexo Full time

    About the RoleWe are seeking a skilled Cook II to join our team at Sodexo, a leading food service provider. As a Cook II, you will play a key role in preparing and serving high-quality meals to our customers.Key ResponsibilitiesPrepare and cook a variety of hot and cold food items for breakfast, lunch, dinner, and special eventsEnsure the highest quality of...