Food and Beverage Operations Manager

3 days ago


Kansas City, Missouri, United States Levy Full time
About Levy

At Levy, we pride ourselves on being the leader in sports and entertainment hospitality. Our team of experienced professionals is dedicated to delivering exceptional food experiences for our guests. We are seeking a talented Culinary Team Lead to join our team at T-Mobile Center in Kansas City, MO.

Responsibilities

The successful candidate will have a strong background in culinary arts and excellent leadership skills, with the ability to motivate and inspire a high-performing team. Key responsibilities include:

  1. Leadership: Provide leadership and guidance to team members to achieve business objectives.
  2. Menu Development: Collaborate with cross-functional teams to develop and implement menus that meet or exceed customer expectations.
  3. Quality Assurance: Develop and maintain processes to ensure high-quality food products and presentation.
  4. Inventory Management: Partner with the purchasing team to optimize inventory levels and minimize waste.
  5. Team Development: Foster a positive work environment and provide opportunities for growth and development for team members.
  6. Customer Service: Deliver exceptional customer service and respond promptly to customer feedback.
  7. Continuous Improvement: Identify areas for process improvement and implement changes to drive efficiency and effectiveness.


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