Chef

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Greek House Chefs. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations and supervising staff.Key ResponsibilitiesAssist the Executive Chef in...

Job Summary:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our patients and staff.Key Responsibilities:Assist the Executive Chef in menu planning,...

Job Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Terraces at Bonita Springs. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high standards of quality and service.Responsibilities:Supervise and...

About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at HCA Florida North Florida Hospital. As a key member of our food service operations, you will be responsible for overseeing the preparation and presentation of high-quality meals for our patients, staff, and visitors.Key ResponsibilitiesEnsure the delivery of exceptional...

Sous Chef Job DescriptionJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Wellington at Lake Manassas Independent, Assisted Living and Memory Care Community in Gainesville, VA. As a key member of our kitchen staff, you will assist the Executive Chef in all phases of meal preparation, ensuring the highest...

Job SummaryTaco Cabana is seeking a highly skilled and experienced Executive Chef to lead our kitchen operations and drive business growth. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen management, including menu planning, inventory control, and staff supervision.Key ResponsibilitiesDevelop and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Holiday by Atria - Atrium At Gainesville. As a key member of our Dining Services team, you will be responsible for preparing nutritious, appetizing, and attractive meals for our residents.Key ResponsibilitiesReview menus and food-production instructions and prepare...

About BENTO - Gainseville - ArcherBENTO serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas.Job SummaryWe are seeking a skilled Sushi Chef to join our team at BENTO - Gainseville - Archer. As a Sushi Chef, you will be responsible for preparing...

About the RoleWe are seeking a highly skilled Sous Chef to join our Dining Services team at Holiday by Atria - Atrium At Gainesville. As a key member of our culinary team, you will be responsible for preparing nutritious and appetizing meals for our residents while ensuring a smooth and efficient operation of the kitchen.ResponsibilitiesReview menus and...

Job SummarySummary: Assist the Executive Chef in preparing and cooking food, coordinate activities of cooks and other food-service associates, and assume responsibility for the kitchen and food-service associates in the absence of the Executive Chef.Essential Duties and Responsibilities:Cook and prepare food following approved recipes and production...

Restaurant Executive Chef Job DescriptionWe are seeking an exceptional Restaurant Executive Chef to lead our culinary team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily operations, developing and implementing menu strategies, and ensuring exceptional customer experiences.Key...

Job SummaryWe are seeking a highly experienced and skilled Sous Chef to join our culinary team at The Terraces at Bonita Springs. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high standards of quality and service.Key ResponsibilitiesOversee the daily operations of...

Job SummaryThe Terraces at Bonita Springs is seeking a highly skilled and experienced Sous Chef to oversee the culinary operations of our community. As a key member of our food service team, you will be responsible for maintaining high standards in service, food preparation, and resident relations.Key ResponsibilitiesOversee the preparation and presentation...

About the RoleWe are seeking a highly skilled Sous Chef to join our Dining Services team at Holiday by Atria - Atrium At Gainesville. As a key member of our culinary team, you will be responsible for preparing nutritious and appetizing meals for our residents while ensuring a smooth and efficient operation of the kitchen.ResponsibilitiesReview menus and...

About the RoleWe are seeking a highly skilled Sous Chef to join our Dining Services team at Holiday by Atria. As a key member of our culinary team, you will be responsible for preparing nutritious and appetizing meals for our residents.Key Responsibilities:Review menus and food-production instructions to ensure high-quality meals are prepared and presented...

Job SummaryWe are seeking a highly skilled and experienced Village Kitchen Manager/Sous Chef to join our team at North Florida Retirement Village. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest standards of food quality, presentation, and service.Key...

Job SummaryThis position is responsible for supporting the Executive Chef in overseeing kitchen operations, ensuring a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and guidelines.Key Responsibilities:Develop and implement high-quality food preparation and presentation strategies...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef/Senior Kitchen Manager to join our team at North Florida Retirement Village. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest standards of food quality, safety, and presentation.Key...

About the RoleThis is an exciting opportunity to join Compass Group, North America as an Executive Sous Chef - Culinary Operations Manager. As a key member of our culinary team, you will play a vital role in overseeing kitchen operations and ensuring a safe and sanitary work environment for our staff.Key ResponsibilitiesDevelop and implement creative menu...

Job SummaryWe are seeking a skilled Cook to join our team at Miller's Ale House. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our customers.Key ResponsibilitiesFulfill all cook job responsibilitiesFollow recipes and uphold presentation standardsSatisfy food handling...