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Restaurant Operations Manager

2 months ago

Olathe, Kansas, United States Subway - 49664-0 Full time
Job Overview

As a Subway Manager in Training, you will play a key role in ensuring the success of our restaurant. Your primary responsibilities will include:

Main Responsibilities
  • Providing exceptional customer service and ensuring a positive guest experience
  • Preparing and serving high-quality food and beverages
  • Maintaining a clean and organized restaurant environment
  • Managing inventory and cash handling procedures
  • Coordinating local marketing initiatives and community outreach
  • Recruiting and training new team members
  • Ensuring restaurant safety and security protocols are followed
  • Collaborating with the team to achieve sales goals and improve customer satisfaction
Key Performance Indicators
  • Recruiting and retaining top-performing team members
  • Ensuring compliance with health and safety regulations
  • Analyzing sales data to identify opportunities for growth
  • Developing and implementing effective marketing strategies
  • Planning and executing special events and promotions
Benefits
  • Access to brand partnership discounts
  • Scholarship opportunities
  • University course credits
  • Hands-on career experience in a restaurant business
Requirements
  • High school diploma or equivalent
  • Minimum 2 years of experience in a restaurant environment
  • Supervisory and training experience

As a Subway Team Member, you will have the opportunity to develop your skills and advance your career in a dynamic and fast-paced environment. If you are a motivated and customer-focused individual, we encourage you to apply for this exciting opportunity.