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Culinary Team Member
1 month ago
We are seeking a skilled Culinary Team Member to join our team at Marcus Samuelsson Restaurant Group. Located in East Rutherford, New Jersey, this is an exciting opportunity for someone who is passionate about cooking and providing exceptional customer service.
About the JobAs a Culinary Team Member, you will be responsible for preparing all food items on the menu, ensuring consistency, quality, and accuracy of recipes. You will work closely with our experienced chefs to maintain kitchen sanitation, set up and maintain assigned kitchen workstations, and plan food production to coordinate with service hours.
Requirements- A minimum of 1 year experience as a line cook in a full-service restaurant
- Knowledge of modern cooking techniques
- Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities
- Ability to handle stressful situations while maintaining a calm and welcoming demeanor
We offer a competitive salary of $45,000 - $60,000 per year, depending on experience. Additionally, we provide opportunities for professional growth and development, a dynamic and supportive work environment, and the chance to work with a talented team of culinary professionals.
Marcus Samuelsson Restaurant Group is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.