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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at the Good Samaritan Society in Prescott Valley. As a key member of our dining services team, you will be responsible for preparing and serving high-quality food to our patients, residents, staff, and visitors.
Key Responsibilities:
- Prepare and cook a variety of meals, including baked goods, entrees, and desserts, using standardized recipes and HACCP guidelines.
- Maintain a clean and safe kitchen environment, adhering to food safety and sanitation standards.
- Operate kitchen equipment, such as mixers, slicers, and ovens, to prepare and cook food.
- Work effectively with internal customers, including patients, residents, and staff, to provide excellent customer service.
- Collaborate with other team members to ensure smooth kitchen operations and meet production demands.
Requirements:
- High school diploma or equivalent preferred.
- Minimum of six months of applicable experience in food preparation and service.
- Ability to read, write, and follow oral and written directions.
- Basic math skills to accurately measure ingredients and portion food.
Benefits:
The Good Samaritan Society offers a competitive benefits package, including health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, and work/life balance benefits.
Why Work for Us:
At the Good Samaritan Society, we value our employees and offer a supportive work environment, opportunities for professional growth and development, and a commitment to providing high-quality care and service to our patients and residents.
