Salad Station Lead

1 week ago

Bluefield, West Virginia, United States The Vault Restaurant Full time

The Vault Restaurant Opportunity

We are seeking a highly skilled and motivated individual to fill the role of Salad Station Lead at our fine dining restaurant. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes and contributing to the success of our menu.

Estimated Salary: $65,000 - $85,000 per year, depending on experience.

Job Overview

As a member of our kitchen team, you will be responsible for:

  • Preparing high-quality dishes to meet the highest standards of our restaurant.
  • Managing the Salad Station, ensuring efficient service and high-quality dishes.
  • Collaborating with the culinary team to develop new recipes and improve existing ones.

Requirements

  • 3+ years of fine dining experience in a similar role.
  • Strong knowledge of food preparation and presentation techniques.
  • Excellent communication and teamwork skills.

What We Offer

  • A competitive salary and bonus structure.
  • Ongoing training and professional development opportunities.
  • A dynamic and supportive work environment.

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