Fine Dining Operations Manager
2 weeks ago
We're looking for an experienced Restaurant Manager who will lead our food and beverage team to deliver unparalleled service excellence. This individual will inspire others, foster a positive and collaborative work environment, and bring out the best in each team member. Key responsibilities include:
* Leading by example and setting a high standard of excellence
* Selecting, training, evaluating, and motivating all employees to ensure established cultural and core standards are met
* Developing and implementing effective labor and operating expense control strategies
About You
College degree in hotel/restaurant management or equivalent experience is required. Two to three years previous experience in multiple food & beverage department head positions is preferred. A working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures is also required.
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Dining Operations Manager
2 weeks ago
Westlake Village, California, United States Four Seasons Hotels Limited Full timeJob DescriptionFine Dining Restaurant SupervisorWe are seeking a seasoned professional to oversee the daily operations of our fine dining restaurant. As a key member of our food and beverage team, you will be responsible for ensuring seamless service delivery, managing inventory and labor costs, and maintaining high standards of quality and consistency.
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Fine Dining Experience Coordinator
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Restaurant Manager
2 weeks ago
Westlake Village, California, United States Four Seasons Hotels Limited Full timeAbout Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
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Restaurant Manager
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