Restaurant Leader
3 days ago
At Cracker Barrel, we're looking for a skilled Restaurant Manager to join our team. As a Restaurant Manager, you'll be responsible for leading our team to deliver exceptional guest experiences and drive business results.
Responsibilities:- Lead and develop a high-performing team to deliver outstanding guest experiences and achieve business objectives.
- Manage daily restaurant operations, including inventory, scheduling, and customer service.
- Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase employee engagement.
- Collaborate with other departments to ensure seamless execution of company initiatives and promotions.
- Monitor and analyze sales data, customer feedback, and employee performance to inform business decisions.
- High school diploma or equivalent required; 2 years of restaurant management experience or equivalent combination of education and experience.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
- Knowledge of restaurant operations, including inventory management, scheduling, and customer service.
- Competitive annual salary starting at $51,000, with opportunities for merit increases and quarterly bonuses.
- Comprehensive benefits package, including medical, dental, and vision insurance, 401(k) plan, and paid time off.
- Opportunities for career growth and professional development, including training and mentorship programs.
Cracker Barrel is an equal opportunity employer committed to diversity, equity, and inclusion. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional guest experiences.
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