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Meat Cutter

2 months ago

Knoxville, Tennessee, United States The Fresh Market Full time

About the Position:

As a Meat Cutter at The Fresh Market, you will be responsible for managing, cutting, and trimming meat and seafood according to our high standards and as requested by our guests. You will also assist with department inventory, pricing integrity, merchandising, and other operational processes that require attention to detail.

Key Responsibilities:

  • Maintain knowledge of products and weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions.
  • Handle, slice, expertly cut, and trim a variety of prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards.
  • Monitor temperature of cases, spill overs, and storage areas.
  • Enforce and follow department practices regarding receiving, stocking, and unloading deliveries of product to ensure freshness and quality.
  • Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law.

Requirements:

  • 2 years or more of experience in cutting meat.
  • Must be at least 18 years of age.

Certifications:

All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire.