Culinary Specialist

1 week ago

Saginaw, Michigan, United States Red Lobster Full time

Red Lobster Bay Road [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for:

**Key Responsibilities:**

• Setting up and stocking prep and line stations
• Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
• Checking the quality and freshness of ingredients
• Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
• Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices
• Substituting for or assisting other cooks and kitchen positions during peak business periods

**What We Offer:**

• Competitive compensation and benefits package
• Opportunities for career growth and development
• Collaborative and dynamic work environment

**If you're a motivated and detail-oriented individual who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity to join our team as a Cook at Red Lobster.

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