Hospital Food Service Director Role

4 days ago


Mobile, Alabama, United States Morrison Healthcare Full time
About Our Company

Morrison Healthcare is a leading provider of food and nutrition services to healthcare facilities across the United States.

We are committed to providing high-quality food and exceptional customer service to our clients.

Job Description

This is an exciting opportunity for an Executive Chef to join our team and lead our kitchen operations.

As an Executive Chef, you will be responsible for planning and preparing meals, managing inventory, and ensuring a safe and sanitary work environment for the staff.

Key Responsibilities:
  • Plans regular and modified menus according to established guidelines
  • Follows standardized recipes, portioning, and presentation standards
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety, and sanitation based on Company and regulatory standards
Salary and Benefits

The estimated annual salary for this position is $80,000, with a comprehensive benefits package that includes medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, and other perks.

In addition to the salary and benefits, you will also have the opportunity to participate in our employee recognition and reward program, which recognizes and rewards employees for their hard work and dedication.



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