Grill Cook
3 weeks ago
We are seeking an experienced cook to join our team at Elior North America. As a cook, you will be responsible for preparing and serving high-quality meals in a fast-paced kitchen environment.
Key Responsibilities- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen cleanliness and organization
- Ensuring food is stored properly and following safe food handling policies and procedures
- At least one year of prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards
- Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items
- Customer service experience is required
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
We offer a competitive salary range of $13-$15 per hour, depending on experience. We also offer a comprehensive benefits package, including medical, dental, and vision insurance, as well as a 401k plan and paid time off.
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Restaurant Cook 3rd Shift Position
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Restaurant Cook 2nd Shift Position
4 weeks ago
Owensboro, Kentucky, United States Huddle House Full timeAbout the RoleWe are seeking a skilled Cook to join our team at Huddle House. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.Key ResponsibilitiesOversee the day-to-day operation of the grill and food preparation area.Ensure proper food handling, storage, and preparation...
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Service Leader
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