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Restaurant General Manager
2 months ago
We are seeking a highly motivated and experienced General Manager to lead our team at our Dairy Queen location in Fort Morgan, Colorado. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.
Key Responsibilities- Team Leadership: Build and develop a trusted team of crew members and shift leaders, guiding and supporting them to achieve their full potential.
- Customer Experience: Ensure that every customer has an exceptional experience, from greeting to checkout, by maintaining a clean and welcoming store environment.
- Operations Management: Oversee all aspects of store operations, including inventory management, labor scheduling, and profit and loss analysis.
- Marketing and Promotion: Develop and implement local marketing strategies to increase sales and drive customer engagement.
- Employee Development: Hire, train, and develop shift managers and conduct regular performance reviews to ensure that employees are equipped to succeed.
- Experience: Minimum of 3-5 years of restaurant management experience, preferably in quick service restaurants.
- Education: High school diploma or equivalent required.
- Skills: Strong leadership and communication skills, ability to motivate and develop a team, and a proven track record of driving sales growth and improving customer satisfaction.
- Competitive Salary: $50,000 - $60,000 per year, based on experience.
- Benefits: Healthcare benefits, paid vacation, and holidays.
- Opportunity for Growth: DND Groups is committed to promoting from within and providing opportunities for career advancement.