Restaurant Preparer

3 weeks ago


ÉgliseneuvedesLiards, Auvergne-Rhône-Alpes, United States Taco Bell - Tesson Full time
Taco Bell Restaurant Cook

We are seeking a skilled professional to prepare food that meets hospitality and service standards in our St. Louis, MO location.

Job Summary:

This full-time or part-time position involves preparing menu items according to recipes and special dietary restrictions while meeting quantity and deadline requirements.

Responsibilities:
  • Prepare high-quality food items according to the menu, recipes, and special dietary or nutritional restrictions.
  • Determine food and supplies needed to keep the kitchen running and stocked during service hours.
  • Maintain proper health and sanitation procedures.
  • Ensure appearance, cleanliness, hygiene, and health standards are met.
Requirements:
  • Prior experience as a cook, line cook, prep cook, sous chef, or back of house staff is beneficial.
  • A high school diploma or equivalent is preferred but not mandatory.
  • Food Handlers certification or willingness to obtain is required.
Compensation:

$38,250 - $48,500 per year

About Us:

Taco Bell Tesson prioritizes a strong work ethic and a willingness to learn and grow with our team.



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