Server for Upscale Restaurant

1 week ago


Tyler, Texas, United States FD's Grill House Full time
FD's Grill House Server Job Overview:

Position Summary:

As a Server at FD's Grill House, you will play a vital role in creating unforgettable dining experiences for our guests. Your passion for hospitality and culinary knowledge will be essential in delivering exceptional service.

Key Responsibilities:

  • Demonstrate a genuine enthusiasm for food, beverages, and customer satisfaction.
  • Maintain an extensive understanding of the menu, including all food and drink offerings, to provide informed recommendations.
  • Welcome guests warmly and ensure a pleasant dining atmosphere through attentive service.
  • Participate in daily pre-shift meetings to stay updated on menu changes and special features.
  • Exhibit professionalism and courtesy in all interactions within the restaurant.
  • Complete all assigned pre-service and post-service tasks efficiently and systematically.
  • Prepare dining areas by stocking and polishing utensils, glassware, and dishware, and setting tables according to established standards.
  • Maintain cleanliness by clearing tables and performing crumb sweeps during the dining experience.
  • Answer guest inquiries regarding menu items and make thoughtful recommendations.
  • Communicate effectively with management and kitchen staff regarding service observations that may impact guest satisfaction.
  • Adhere to all local and state regulations, as well as company policies regarding alcohol service.
  • Utilize the POS system accurately to process orders and payments.
  • Collaborate with team members to ensure a seamless dining experience for guests.
  • Proactively seek to exceed guest expectations through attentive service.

Qualifications:

  • High School Diploma or equivalent.
  • Ability to stand for extended periods (6-8 hours).
  • Strong communication skills, both verbal and written.
  • Genuine interest in providing memorable dining experiences.
  • Minimum of 1 year of experience in a server role, preferably in fine dining.
  • Valid TABC/Texas Food Handler's permit.
  • Basic knowledge of beer, wine, and spirits.
  • Familiarity with steak, chop, and seafood preparations.
  • Availability for evening shifts.
  • Ability to memorize menu items and a commitment to ongoing learning.
  • Demonstrated initiative and a proactive approach to service.


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