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Executive Chef

2 months ago

Phoenix, Arizona, United States Flagship Restaurant Group Full time
About the Role

We are seeking a highly skilled and experienced Chef de Partie to join our team at Flagship Restaurant Group. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service in a fast-paced kitchen environment.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and present high-quality dishes that meet our elevated standards, utilizing a range of culinary techniques and ingredients.
  • Culinary Expertise: Demonstrate a minimum of 2 years of professional culinary experience, with a strong understanding of food preparation, knife skills, and cooking techniques.
  • Team Collaboration: Work effectively with our culinary team to ensure seamless coordination and delivery of high-quality food and service.
  • Food Safety and Sanitation: Maintain a high level of food safety and sanitation standards, ensuring a clean and safe working environment.
Requirements
  • Culinary Education and Experience: A formal culinary degree or relevant certification from a recognized culinary institution is preferred, but a combination of experience and education will be considered.
  • Culinary Knowledge: Showcase expertise in diverse cuisines, cooking techniques, and presentation, elevating dish quality and aesthetics.
  • Problem-Solving and Adaptability: Perform calmly and effectively in a fast-paced work environment, with exceptional organizational and problem-solving abilities.
  • Collaborative Spirit: Cultivate and foster teamwork and a positive and collaborative work environment for seamless coordination among all departments.
About Flagship Restaurant Group

At Flagship Restaurant Group, we create experiences that leave an impact. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion. We believe in removing barriers of language, race, sexual orientations, and culture, and we strive to create a workplace where everyone belongs.

We offer a comprehensive benefits package, including dental, vision, and life insurance, as well as PTO after completing three years of service. Our modern restaurants are sophisticated and innovative, with great earning potential, and each offers a unique culinary experience.

We are an Equal Opportunity Employer and participate in the E-Verify program.