Experienced Chef

Vail Resorts is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will assist the Chef in preparing high-quality meals for our guests.

Key Responsibilities:

• Assist the Chef in menu planning and preparation
• Maintain a clean and organized kitchen environment
• Prepare ingredients and maintain inventory
• Ensure food safety and quality

Requirements:

• Culinary degree or certification preferred
• 1-2 years of relevant work experience
• Strong knowledge of cooking techniques and food safety

Benefits:

• Competitive pay range: $22.00 - $25.49/hour
• Full-time and part-time opportunities available
• Excellent training and development opportunities

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.