Food Service Specialist II
4 weeks ago
Key Responsibilities:
- Prepare and cook meals according to prescribed recipes and nutritional requirements.
- Clean and maintain assigned areas of food services to meet guidelines and standards.
- Assist in the preparation and serving of all meals.
- Ensure that food portions meet nutritional requirements.
Requirements:
- High school diploma or equivalent required.
- Previous experience in food preparation and service preferred.
- Ability to work in a fast-paced environment and meet deadlines.
- Excellent customer service skills.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and supportive team environment.
- Professional development opportunities.
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