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Food Service Director
2 months ago
Codman Academy Charter School seeks a highly skilled and experienced Food Service Director to oversee the daily food preparation and service operations. The successful candidate will be responsible for managing a team of food service professionals, developing and implementing policies and procedures, and ensuring compliance with federal, state, and local regulations.
Key Responsibilities- Plan, organize, and direct the school's food service and nutrition program
- Develop and implement policies and procedures to ensure compliance with federal, state, and local regulations
- Manage a team of food service professionals, including the Food Service Supervisor and Assistant
- Supervise and train staff on food safety and handling procedures
- Collaborate with the Wellness Department to build a strong food service learning program
- Prepare and administer budgets and reports
- Monitor food quality and safety, and ensure that meals are presented in an appealing manner
- Communicate with school administrators, parents, and outside organizations
- Bachelor's Degree in a related field, such as food and nutrition, food service management, or a related field
- ServSafe Manager Certificate and Allergen Certificate
- Experience in food service management, preferably in a school setting
- Knowledge of sustainable food operations, recipes, and menus
- Knowledge of local, state, and federal regulations regarding school food service nutritional standards, dietary guidelines, and reporting requirements