Line Cook

3 weeks ago


Chicago, Illinois, United States Tre Dita Full time
Job Summary

Tre Dita, a new Italian restaurant in the St Regis Chicago, is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and presenting high-quality menu items in a fast-paced kitchen environment.

Key Responsibilities
  • Prepare menu items according to recipes and special requests
  • Work a variety of hours, days, and shifts, including weekends
  • Safely use and operate kitchen tools and equipment
  • Communicate effectively with colleagues and management
  • Multitask under pressure and maintain a clean and organized workspace
Requirements
  • Ability to lift up to 50 pounds and stand for long periods
  • Knowledge of food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Basic math skills and attention to detail
What We Offer

Tre Dita offers a competitive salary, benefits package, and opportunities for career growth. Our team is passionate about delivering exceptional food and service, and we're looking for like-minded individuals to join our crew.


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