Sprinkles Bakery Lead

2 days ago


Houston, Texas, United States Sprinkles Cupcakes Full time
Key Responsibilities
  • Production Management: Ensure that all cupcakes are produced to the highest standard, adhering to our recipes and guidelines.
  • Mentorship: Provide guidance and support to junior staff members, helping them to develop their skills and knowledge.
  • Quality Control: Maintain high standards of quality control, identifying and addressing any issues that may arise during production.
Requirements
  • Culinary Experience: 1-2 years of experience in a similar role, preferably in a fast-paced kitchen environment.
  • Leadership Skills: Proven ability to lead and motivate a team, with excellent communication and interpersonal skills.
  • Physical Demands: Ability to work on your feet for extended periods, lifting up to 25 pounds, and moving around the bakery.
Benefits
  • Competitive Salary: $45,000 - $55,000 per year, depending on experience.
  • Benefits Package: Health, dental, vision, life insurance, and 401(k) matching.
  • Paid Time Off: Generous paid time off policy, including holidays and vacation days.


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