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Culinary Specialist
2 months ago
Position Overview:
As a Culinary Specialist in the Prepared Foods Department, you will be responsible for the meticulous preparation and presentation of a diverse array of hot and cold dishes. This includes, but is not limited to, meats, cheeses, sandwiches, burritos, wraps, salads, and pizzas.
Key Responsibilities:
- Prepare and serve a variety of culinary offerings with attention to quality and detail.
- Engage with customers by sampling products and providing information about offerings.
- Maintain the cleanliness and organization of hot and cold food displays and cases.
- Ensure that all prepared foods are stocked and presented attractively to enhance customer experience.
Qualifications:
- Passion for food and customer service.
- Ability to work collaboratively in a team-oriented environment.
- Previous experience in a food service or retail setting is preferred.