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Restaurant Operations Manager

2 months ago

Canton, Ohio, United States Antonio's Pizza Full time
Job Description

Restaurant General Manager

Job Summary:

We are seeking a highly skilled and experienced Restaurant General Manager to lead our team at Antonio's Pizza. As a Restaurant General Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Manage Restaurant Operations: Oversee the overall operation of the restaurant, including managing staff, inventory, and supplies.
  • Lead a Team: Supervise and train a team of restaurant staff, including servers, bartenders, and kitchen staff.
  • Customer Service: Ensure that all customers receive exceptional service, and resolve any customer complaints in a timely and professional manner.
  • Food Quality and Safety: Ensure that all food is prepared and served to the highest standards of quality and safety.
  • Financial Management: Manage the restaurant's finances, including budgeting, forecasting, and controlling costs.
  • Marketing and Sales: Develop and implement marketing and sales strategies to drive sales growth and increase customer loyalty.

Requirements:

  • Experience: 3+ years of experience in a restaurant management role.
  • Education: High school diploma or equivalent required; degree in hospitality or related field preferred.
  • Skills: Strong leadership and communication skills; ability to work in a fast-paced environment; knowledge of restaurant operations and management principles.

Benefits:

  • Competitive Salary: $55,000 per year.
  • Benefits Package: Health insurance, paid time off, and opportunities for career advancement.