Head Chef

**Blue Pit LLC: A High-Volume Kitchen Opportunity**We are seeking an experienced Head Chef Candidate to join our team at Blue Pit BBQ. As a high-volume kitchen, we require candidates with 1-2 years of cooking experience in a professional kitchen, a dedication to producing high-quality food, and a desire to learn.The ideal candidate will possess knife skills...

Job Title: Executive Chef Assistant - Yunnan Cuisine SpecialistAbout Water Song Food And Beverage LLCWe are a leading provider of authentic Chinese cuisine, specializing in traditional dishes from Yunnan Province. Our menu features a variety of savory and flavorful options, including Mixian rice noodles, appetizers, and desserts.Role OverviewThis role...

The Ivy Hotel is a leading hospitality establishment seeking an experienced Head Chef and Kitchen Manager to lead its culinary team. As a key member of the management team, this individual will be responsible for overseeing the day-to-day operations of the kitchen, managing a team of skilled chefs, and delivering exceptional dining experiences.This role will...

Woodberry Kitchen is a pioneering restaurant group that has been at the forefront of regenerative agriculture in the Mid-Atlantic region for 17 years. Our approach to sustainable food systems is centered around supporting small farms and local watermen, diverting dollars from industrialized commodity agriculture that causes environmental harm.As a result, we...

About The Ivy HotelWe are a Relais & Chateaux property, renowned for our culinary excellence and commitment to delivering exceptional guest experiences.Estimated Salary Range:$120,000 - $180,000 per year, depending on experience and qualifications.Job Summary:The Master Culinary Director will oversee the successful management of our culinary program and...

The Ivy Hotel is a premier culinary destination seeking an exceptional Senior Culinary Leader to oversee the management of its kitchens. This rare opportunity offers the chance to lead a team of skilled professionals in delivering exceptional dining experiences.This senior role reports directly to the General Manager, working closely with the Assistant...

Job DescriptionThe Executive Chef position is a rare opportunity to join the culinary team of a Relais & Chateaux property - a global leader in culinary excellence and a standard-setter for the rest of the world. The Executive Chef is responsible for the successful management of The Ivy Hotel culinary program and the Magdalena kitchen. The Chef is first in...

Job DescriptionThe Executive Chef position is a rare opportunity to join the culinary team of a Relais & Chateaux property - a global leader in culinary excellence and a standard-setter for the rest of the world. The Executive Chef is responsible for the successful management of The Ivy Hotel culinary program and the Magdalena kitchen. The Chef is first in...

Job DescriptionThe Executive Chef position is a rare opportunity to join the culinary team of a Relais & Chateaux property - a global leader in culinary excellence and a standard-setter for the rest of the world. The Executive Chef is responsible for the successful management of The Ivy Hotel culinary program and the Magdalena kitchen. The Chef is first in...

Job DescriptionThe Executive Chef position is a rare opportunity to join the culinary team of a Relais & Chateaux property - a global leader in culinary excellence and a standard-setter for the rest of the world. The Executive Chef is responsible for the successful management of The Ivy Hotel culinary program and the Magdalena kitchen. The Chef is first in...

Job DescriptionJob DescriptionSalary $17,000 to $31,000Full-time & Part-timeLine Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.Line Cook prepares food using recipes and menu...

Job DescriptionJob DescriptionWater Song is excited to bring you the traditions and flavors from our hometown in Yunnan Province, China. We offer Chinese food with a variety of savory, flavorful dishes, from traditional Yunnan rice noodles called Mixian, to delightful appetizers and sweet desserts. For more information about our story could check out our...

Unit Description Sodexo  is seeking a  District Manager 2  to oversee our  Corporate Dining Food accounts  located in  Washington DC and Maryland Metro Area. The successful candidate will be responsible for leading all activities and teams for this region and will have oversight of  20 Accounts with 20+ sites and 18-20 direct reports (Chef ...