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Line Cook
1 month ago
We are seeking a skilled Line Cook to join our team at Daily Provisions - Rockefeller Center. As a Line Cook, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves the kitchen meets our culinary expectations.
Key Responsibilities- Prepare and cook food to order, using a variety of cooking techniques and ingredients.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Work effectively as part of a team, communicating with colleagues to ensure seamless service.
- Stay up-to-date with menu changes and specials, ensuring that all dishes are prepared to the highest standard.
- Participate in ongoing training and development, enhancing your culinary skills and knowledge.
- 2+ years of experience as a Line Cook in a similar environment.
- NYC Food Handlers License.
- Ability to walk or stand for long periods of time.
- English fluency and additional languages preferred, but not required.
- Hourly rate of $18 - $19/hr.
- Comprehensive Medical, Dental, and Vision insurance.
- Paid Time Off to support you with an active life outside of work.
- Paid Parental Leave.
- 51% dining discount throughout the USHG family of restaurants.
- Flexible Spending Options (health care, dependent care, transit & parking).
- Employee Assistance Program to support overall mental wellbeing.
- Exclusive access to primary care, mental health, and other healthcare services through Radish Health.
- Matched 401(k) to help you invest in your future.
- Generous Employee Referral Program.
- Access to the USHG HUGS Employee Relief Fund.
