Dunkin' Restaurant Supervisor
5 days ago
At Dunkin', we're passionate about delivering an exceptional guest experience and fostering a culture of excellence. As a Shift Leader, you'll be responsible for guiding our Crew Members to execute operational standards and ensure a welcoming environment for our guests. If you possess a strong focus, passion for quality, and effective problem-solving skills, we invite you to join our team.
Key Competencies:
- Great Focus: You understand and exceed guest expectations, display a sense of urgency with guests, and resolve issues promptly.
- Passion for Excellence: You set high standards for yourself and others, consistently meet or exceed goals, and contribute to overall team performance.
- Problem Solving and Decision Making: You identify and resolve issues effectively and make decisions that drive results.
Required Skills and Qualifications:
- Fluent in English
- Restaurant, retail, or supervisory experience
- Math and writing skills
- Basic computer skills
- At least 18 years of age (where applicable)
- High School diploma or equivalent, preferred
Responsibilities:
Team Environment:
- You support a respectful team environment, communicate shift priorities and goals with team members, and provide coaching and feedback.
- You create and maintain a guest-first culture, resolve guest issues promptly, and ensure Brand standards are met.
- You drive sales goals and results, execute restaurant standards and marketing initiatives, and manage cash over/short during the shift.
We estimate the salary for this position to be around $25,000 - $35,000 per year, depending on your experience and qualifications. If you're a motivated individual looking to grow your skills in a fun and dynamic environment, we encourage you to apply.
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