Breakfast Chef

Snooze Sunset & Durango is a full-service breakfast restaurant where every morning feels like your weekend and happy hour rolled into one. We're looking for an experienced Breakfast Chef to join our team.

The estimated salary for this position is $17-$20 per hour, with opportunities for growth and development.

The Breakfast Chef will be responsible for preparing high-quality food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. They will also maintain a clean and sanitary work station and working area, handling all products properly in accordance with Health Department standards and Snooze guidelines.

• Minimum 1 year of experience in the restaurant industry
• Fast-paced environment experience preferred
• Able to communicate clearly with management staff
• Able to reach, bend, stoop, and frequently lift up to 50 pounds
• Able to work in a standing position for long periods of time (up to 10 hours)

• No late nights – you'll be home by dinner time every night
• Weekly pay and competitive hourly rates
• An allowance of $15 per shift to treat yourself to some breakfast and café drinks
• Medical, dental, and vision insurance plans, and medical and dependent care flexible spending accounts for full-time employees after hanging with us for a year
• Accident and pet insurance
• Unlimited affordable telehealth program
• Traditional 401(k) and Roth 401(k) plans
• A birthday meal on us – you deserve it
• Paid community volunteer days
• Closed Thanksgiving and Christmas Day to spend time with family and friends