Cook/Chef - Part Time

1 week ago


Burnsville, Minnesota, United States Presbyterian Homes & Services Full time
About the Role

We are seeking a skilled Cook/Chef to join our team at Presbyterian Homes & Services. As a Cook/Chef, you will be responsible for creating high-quality meals and dining experiences for our customers.

Responsibilities
  • Prepare and serve attractive, nutritious, and palatable meals consistent with regulations and established policies, procedures, and best practices.
  • Develop and implement menus that meet the dietary needs and preferences of our customers.
  • Manage food inventory, ordering, and storage to ensure efficient and cost-effective operations.
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Collaborate with our culinary team to ensure seamless meal service and exceptional customer satisfaction.
Requirements
  • Bachelor's degree in Culinary Arts or related field, or equivalent experience.
  • Minimum one year of cooking experience in a restaurant, healthcare, or senior services setting.
  • Knowledge of state and federal food-handling regulations (Serve Safe Certification).
  • Demonstrated ability to read, write, speak, and understand the English language to communicate with all customers.
About Us

Presbyterian Homes & Services is a nonprofit, faith-based organization providing a broad array of high-quality housing choices, care options, and services for older adults. We are committed to promoting independence, purposeful living, and overall well-being for our customers.

Our Culture

We value our employees and strive to create an environment where you are valued and empowered to make a difference. With a strong commitment to team growth from within, we offer opportunities for professional development and advancement.


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