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Dietitian-Level II-Provisional Appointment Nutrition Specialist
1 month ago
NYC Health + Hospitals is seeking a highly skilled and experienced Dietitian to join our team at Lincoln Medical and Mental Health Center. As a Provisional Dietitian II, you will play a critical role in planning and directing the operation of a major division of our dietary service.
Under general supervision, you will direct and supervise the work of dietitians, dietetic technicians, food service supervisors, cooks, and helpers in a unit of a dietetic department. You will be responsible for personnel work schedules and performance ratings.
You will participate in menu planning, evaluating and adjusting master menus to ensure nutritional adequacy of therapeutic diets. You will consult with medical staff concerning food service and nutritional needs of clients.
You will inspect assigned food service for compliance with accepted standards, departmental, and/or other regulatory agencies' policies related to food preparation, portion control, tray service, sanitation of work areas, use, and care of equipment and supplies.
You will prepare or assist with the preparation of estimates of food requirements and monthly requisitions, and may monitor expenditures.
You will develop educational and training programs for professional and auxiliary staff.
You will maintain records and write reports.
You will provide nutritional counseling for outpatients.
You will supervise and participate in the planning for patients' nutritional care and education both in the hospital and the outpatient department.
You will develop and direct the dietetic teaching program, in accordance with the New York State requirements; plan and conduct courses in diet therapy, nutrition, and cookery, including laboratory sessions and practice work.
Qualifications- Baccalaureate degree from an accredited college or university, with a major in Dietetics or Foods and Nutrition in a program approved by the American Dietetic Association (ADA); or,
- Registration or eligibility for registration by the Commission on Dietetic Registration (CDR) as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section of Title 42 of the Code of Federal Regulations, all newly-hired Dietitians, Levels I-IV assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a Dietitian-Nutritionist at the time of hire.
Dietitians, Levels I-IV hired prior to November 28, 2016, assigned to a Post-Acute Care (Long-Term Care) facility are required to obtain New York State Certification, issued by the NYSED, as a Dietitian-Nutritionist on or before November 28, 2021.
