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Executive Chef

2 months ago

Bowie, Texas, United States Aramark Full time

**Job Summary**

We are seeking a skilled and passionate Cook to join our team at Aramark. As a Cook, you will play a vital role in bringing our culinary vision to life, working with fresh ingredients and state-of-the-art equipment to create delicious and innovative dishes.

**Key Responsibilities**

• Prepare and cook a variety of food items according to standardized recipes and production guidelines

• Set up workstation with all necessary ingredients and equipment

• Safely use a range of utensils, including knives, to prepare ingredients

• Operate equipment such as ovens, stoves, slicers, and mixers to prepare and cook food

• Maintain a clean and organized workspace, adhering to food safety and sanitation policies and procedures

• Provide excellent customer service and maintain a positive demeanor towards guests, customers, and colleagues

• Collaborate with other team members to ensure seamless service and high-quality food production

• Stay up-to-date with menu changes, new recipes, and culinary trends

• Participate in ongoing training and development to enhance culinary skills and knowledge

**Requirements**

• Previous experience as a cook or in a related role

• Validated knowledge of food preparation, cooking methods, and food safety regulations

• Ability to acquire food safety certification

• Basic math and counting skills

• Excellent interpersonal communication skills, both written and verbal

• Ability to work in a fast-paced environment and adapt to changing situations

**What We Offer**

Aramark is committed to providing a positive and inclusive work environment that supports the growth and development of our employees. We offer competitive compensation and benefits, opportunities for career advancement, and a collaborative team environment.