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Lead Bartender/Mixologist

2 months ago


Chicago, Illinois, United States Astor Club Full time
About the Role

We are seeking a highly skilled and experienced Lead Bartender/Mixologist to join our team at Astor Club. As a key member of our luxury beverage team, you will be responsible for leading the bar team in providing exceptional service to our discerning guests.

Key Responsibilities
  • Lead the Bar Team: Collaborate with the Bar Director to develop and implement innovative cocktail menus, train and mentor staff, and ensure seamless service delivery.
  • Cocktail Creation: Develop unique and out-of-the-box cocktails that surprise and delight our guests, while complementing our upscale dining experience.
  • Service Excellence: Provide personalized recommendations, ensure guest satisfaction, and maintain a clean and organized work environment.
  • Inventory Management: Manage pre-service and monthly inventory, including procurement, invoice management, and bar organization.
  • Industry Trends: Stay informed on industry trends through workshops, publications, and ongoing education.
Requirements
  • Experience: 3-5 years of bartending/mixology experience, with leadership experience preferred.
  • Communication Skills: Strong verbal and written communication skills, with the ability to effectively communicate with guests and staff.
  • Luxury Hospitality: A strong sense of luxury hospitality, with attention to detail and a focus on delivering exceptional service.
  • Leadership Skills: Strong leadership skills, with the ability to foster a positive culture and lead by example.
  • Core Values: Core values of honesty, a strong work ethic, and high moral integrity.
Essential Functions
  • Prepare and Serve Beverages: Prepare and serve beverages to guests following recipes and service standards.
  • Bar Management: Ensure the bar is stocked with necessary supplies, including alcohol, glassware, ice, and other essentials.
  • Service Delivery: Effectively manage a full bar, cocktail station, and dining room orders during busy service periods.
  • Physical Demands: Stand and walk for extended periods, safely lift up to 50 lbs when required, and manage the bar in crowded or confined spaces.