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Deli Operations Manager

2 months ago

Elizabethtown North Carolina, United States Scotchman Full time
About the Role

We are seeking a highly skilled and experienced Deli Manager to lead our food service operations. As a key member of our team, you will be responsible for overseeing the daily activities of our deli, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Operational Excellence: Manage the deli's daily operations, including inventory management, staff supervision, and customer service.
  • Team Leadership: Recruit, train, and develop a high-performing team of deli staff, providing guidance and support to ensure their success.
  • Financial Management: Wisely manage key cost expense lines, including labor, inventory, and supplies, to maintain a healthy profit margin.
  • Customer Satisfaction: Ensure that our food service areas meet the highest standards of health and cleanliness, providing a safe and enjoyable experience for our customers.
  • Reporting and Analysis: Deliver timely and accurate store reports, providing insights to drive business growth and improvement.
Requirements
  • Leadership Experience: At least 2 years of experience in a leadership role, preferably in the food service industry.
  • Management Skills: Proven ability to manage a team, prioritize tasks, and meet deadlines.
  • Communication Skills: Excellent communication and interpersonal skills, with the ability to effectively interact with customers, staff, and management.
  • Education and Certifications: High school diploma or equivalent required; ServeSafe certification preferred.
About Scotchman

Scotchman is a leading food service company dedicated to providing exceptional customer experiences and driving business growth. We are committed to fostering a positive and inclusive work environment, where our employees can thrive and reach their full potential.