Job Summary

Maintain a clean and organized kitchen environment by ensuring the proper storage and handling of small wares, utensils, and cleaning supplies. Ensure all dishes, small wares, and utensils are cleaned and sanitized. Organize and maintain proper inventory of small wares, utensils, and cleaning supplies and equipment, reordering when necessary. Clean and properly maintain working areas and equipment in the kitchen. Organize and properly store perishables for cooks and receiving and issuing clerks. Follow all rules and regulations of ASM Global Food & Beverage. Perform other related duties as assigned by supervisor.

Requirements

Minimum of six (6) months' work experience in a service-oriented environment. Ability to get along well with others. Ability to receive and carry out instructions in a timely manner. Positive customer service-oriented attitude at all times. Maintain proper grooming and dress code standards. Work ethic encourages strong urgency and quality in a team environment. Ability to undertake and complete multiple tasks. Attention to detail. Must be able to work standing for the duration of shift. Requires ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours. Must be able to lift and carry at least 50 pounds.

Equal Opportunity Employer

ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply.

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