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Kitchen Manager

2 months ago

Columbus, Ohio, United States BrewDog Full time

About the Role

BrewDog is seeking a highly skilled and experienced Sous Chef to join our team.

As a Sous Chef, you will be responsible for leading a passionate kitchen team to deliver exceptional food quality and consistency in a fast-paced environment.

You will work closely with the Head Chef to develop and implement menu ideas, manage kitchen operations, and maintain high standards of food safety and hygiene.

About You

We are looking for a candidate with at least 2 years of experience in a senior kitchen role, preferably in a fast-paced restaurant or bar environment.

You should have excellent leadership and communication skills, with the ability to motivate and train a team to achieve high standards.

Key Responsibilities

  • Lead a team of chefs to deliver exceptional food quality and consistency
  • Develop and implement menu ideas in collaboration with the Head Chef
  • Manage kitchen operations, including inventory, ordering, and stock control
  • Maintain high standards of food safety and hygiene
  • Train and develop junior chefs to achieve high standards

What We Offer

BrewDog is a dynamic and innovative company that offers a range of benefits to its employees, including:

  • 10% profit share
  • Internationally recognized Cicerone qualifications
  • Healthcare and life assurance
  • High street retail discounts
  • Worldwide discounts in our bars
  • Enhanced holiday for length of service
  • 5-year service sabbatical reward of 4 weeks paid leave

Language

English