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Meat Department Team Trainer
1 month ago
We are seeking a highly skilled and experienced Meat Department Team Trainer to join our team at Whole Foods Market - Columbus Circle. As a Meat Department Team Trainer, you will be responsible for delivering high-quality training to our team members, ensuring they have the knowledge and skills needed to provide exceptional customer service and maintain a safe and healthy work environment.
Key Responsibilities- Develop and deliver training programs for meat department team members, including new hire training, product knowledge, and customer service skills.
- Conduct regular training sessions and provide feedback to team members to ensure they are meeting performance expectations.
- Collaborate with store leadership and other departments to ensure training programs are aligned with company goals and objectives.
- Maintain accurate records of training sessions, including attendance and feedback.
- Stay up-to-date with company policies, procedures, and product knowledge to ensure training is current and relevant.
- 6 months of Whole Foods Market experience (or equivalent retail training experience).
- Ability to lift 50 pounds.
- In an 8-hour workday: standing/walking 6-8 hours.
- Hand use: single grasping, fine manipulation pushing, and pulling.
- Work requires the following motions: bending, twisting, squatting, and reaching.
- Exposure to FDA approved cleaning chemicals.
- Exposure to temperatures: less than 32 degrees Fahrenheit (freezers), 32-40 degrees Fahrenheit (refrigerators), greater than 90 degrees Fahrenheit.
- Ability to work in wet and/or cold environments.
- Ability to work a flexible schedule including nights, weekends, and holidays as needed.
- Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery.