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Food and Beverage Room Server
2 months ago
Pyramid Global Hospitality is committed to prioritizing its employees, fostering a culture that emphasizes support, inclusivity, and diversity. Our dedication to a People First philosophy is evident in our comprehensive employee development programs, benefits, and our focus on nurturing meaningful relationships. We offer a variety of employment benefits, including extensive health coverage, retirement savings plans, and paid time off, alongside unique perks such as wellness initiatives, local discounts, and special rates for hotel stays. Our organization is also devoted to providing continuous training and development opportunities, empowering our team members to enhance their skills and advance their careers. Whether you are new to the hospitality sector or a seasoned expert, Pyramid Global Hospitality presents a collaborative and encouraging work environment that promotes growth and success across over 230 properties globally.
Position Summary
We are seeking a dedicated and customer-oriented Room Service Server to join our esteemed team. The Room Service Server plays a vital role in taking guests' orders via phone and delivering food and beverages directly to their rooms. This position requires ensuring the accuracy of food orders and delivering them in a timely manner.
If you thrive on building meaningful connections and are passionate about delivering exceptional service, this role presents a remarkable opportunity for personal and professional growth within a world-class establishment.
Key Responsibilities
- Maintain a comprehensive understanding of the menus, ingredients, and preparation methods for all dishes, as well as the wine list and operational hours of all food and beverage outlets.
- Possess in-depth knowledge of the room layout and overall property, including hotel amenities.
- Accurately collect orders from the kitchen, ensuring they are prepared correctly, and efficiently deliver them to guests' rooms.
- Process signed checks and reconcile daily sales accurately.
- Assist in the collection of Room Service trays and other food and beverage items from guest rooms, including proper breakdown procedures.
- Exhibit a thorough understanding of service etiquette standards and consistently apply these throughout the dining experience.
- Deliver courteous and professional service at all times.
- Uphold high standards of cleanliness in personal appearance, equipment, and facilities.