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Evening Line Cook
2 months ago
We are seeking a dedicated and experienced Full-Time Line Cook to join our team at Small Cheval Riverside. As a key member of our kitchen staff, you will be responsible for preparing high-quality menu items in a fast-paced, full-service restaurant environment.
Responsibilities:- Set up and stock station with all necessary supplies, ensuring proper inventory control.
- Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met.
- Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other leadership.
- Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met.
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times.
- 1 year of cooking experience in a fast-paced, full-service restaurant.
- Open availability including nights, weekends, and holidays.
- Ability to stand, walk, and move throughout the shift, including frequent bending, lifting items weighing up to 50 pounds, and stooping.
We offer a full suite of benefits, including medical, dental, vision, life insurance, a 401(k), commuter benefits, dining rewards, and paid time off. If you are a motivated and experienced cook looking for a new challenge, please apply to join our team at Small Cheval Riverside.