Culinary Operations Manager

3 weeks ago


Charleston, South Carolina, United States Hank's Charleston Full time

We are seeking a talented Gastronomic Experience Leader to join our team at Hank's Charleston. This individual will be responsible for creating high-quality products and developing a collaborative work environment.

Responsibilities include:

  • Participating in daily operations and contributing to menu ideation
  • Ensuring timely delivery of quality products
  • Training and supervising culinary team members

Required qualifications include:

  • Prior experience as a Sous Chef or similar role
  • Excellent food preparation skills and attention to detail
  • A patient and understanding personality with strong leadership abilities

As part of the Makeready collection, we offer a range of benefits and perks to eligible part-time team members, including free TeleDoc visits and dental/hearing/vision benefits. We prioritize the health, happiness, and well-being of our team.



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